Salted roasted mush recipe
The mush is likely one of the conventional delights of the Festa Junina, and it can't be lacking out of your desk. Whether or not candy or salty, it's a scrumptious dish that may be ready shortly and virtually with assured success! This scrumptious inside delicacy has corn as its important ingredient and, within the case of the roasted salt mush recipe, you possibly can embrace different elements, resembling cheese and sausage, to make it extra full. The salted mush might be served as a snack, starter or to accompany your important meal, as if it had been a creamy cornbread. Try the step-by-step photographs right here at Specialfood and learn the way to make salted baked mush for the occasion! Elements for making salted roasted mush: eight ears of corn three tablespoons of butter 1 cup of grated Minas cheese 1 tablespoon of baking soda 1 medium onion four eggs 2 garlic cloves 1 tablespoon of salt 1 cup of chopped sausage (optionally available) 50 grams of grated parmesan cheese...